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Easy Cauliflower Rice (Two Ways)

Happy New Year guys!  I hope your holiday was fantastic and your new year has started out just the way you had hoped it would!  We are finally all feeling better around here and I have health on the brain as one of my top priorities for this year!  I am definitely not talking about losing weight here, but more about over all health and taking care of myself better so I can be a better mom, a better wife, and better at my job!  One of my favorite ways to incorporate more nutrients into my diet is to sub cauliflower for things like rice and mashed potatoes when I have those carb cravings hitting me hard!  I have the best recipes for easy cauliflower rice two ways that you are going to love!

I will admit that I was skeptical on the whole cauliflower rice, pizza crust, and everything in between phenomenon, but of all of these creations, cauli rice is actually pretty dang good!  I will go ahead and throw it out there that I would rather just eat real pizza crust if I am going to have pizza, because to me the crust makes the pizza!  But with rice, this substitute happens to be pretty tasty!

You can find the how-to's for cilantro lime cauliflower rice along with an herb infused cauliflower rice to incorporate into your weekly meal planning over on eHow!  I originally created this recipe for eHow and you can find the full recipe and tutorial over on their site!  

What do you think about cauliflower rice?  Have you tried it out yet?  Are you a fan?  Leave me a comment below!

Newer:Cookbook #2 Coming Fall 2017!Older:Top 10 Festive New Year's Eve Cocktails
PostedJanuary 3, 2017
AuthorLeigh Ann Chatagnier
CategoriesSide Dishes
Tagscauliflower recipes, gluten free recipes, clean eating recipes, new year recipes, cauliflower rice, side dish recipes, healthy recipes
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Grilling season is on y’all! Here are 5 of my favorite skewers to make for the season!🔥

1. Grilled Chicken Skewers with Charred Scallion Feta Sauce
2. Surf and Turf Skewers with a Cajun Horseradish Sauce
3. Low Country Boil Skewers
4. Grilled

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