Summer is right around the corner and it's my favorite time of year for produce! Tomatoes in particular are at their peak and can most definitely shine on their own during this time. I love creating simple dishes when ingredients are so good that they just don't need that much more added to them! When BBQ season and outdoor entertaining are in full swing, I love bringing lighter and healthier dishes to the table to balance out the rest of the spread. My new favorite dish that I will be making all summer long is my garlic and dill tomato salad with cornbread croutons!
It's almost Cinco de Mayo and I am so excited I have an excuse to drink all the margaritas! I love a classic margarita, but when it's hot outside, I am all about switching up the classic for a fruity combination! We went to Miami a few years ago and had the most amazing mango margarita of my life. Ever since then I have been trying to recreate something equally as delicious right in my own kitchen! My delicious frozen strawberry mango margarita with a spiced sugar rim comes pretty dang close to bringing me right back to Miami!
