It's almost the weekend!  I can taste it, can you?  We are headed to Louisiana for the weekend to hang with friends and family and feast ourselves on my father-in-law's famous crawfish.  To say I'm excited about his crawfish would be an understatement...I literally eat more than every grown man at the table!  There are a few things in this life that I will change my plans for and one of those is a crawfish boil...the other happens to be champagne.  Just mention the word and I am there!  One of my favorite activities on the weekend is brunch and I think half of that is the fact that I can drink mimosas before noon and it is 100% acceptable.  And what's even better than that is a mimosa turned into a popsicle!  My mimosa pops swimming in even more champagne are the perfect addition to your at-home brunch plans this weekend!