Green bean casserole is a classic Thanksgiving side dish that is a regular at any holiday table. I put a fresh twist on this traditional side that will have even the green bean casserole disapprovers changing their mind. This recipe for sheet pan green bean casserole has roasted green beans that don’t get mushy, a fresh homemade creamy mushroom sauce, and of course gets topped with plenty of everyone’s favorite French-fried onion strings! This updated version of green bean casserole is easy to make, and you are going to love the fresh flavors.

PostedNovember 6, 2024

AuthorLeigh Ann Chatagnier

CategoriesHoliday, Side Dishes

Tagsthanksgiving sides, side dishes, green bean casserole, sheet pan

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Can someone please tell me where September went? Honestly I can’t believe that October is next week and my baby boy turns 3 on Monday! This year is going by at a scarily fast pace, don’t you think? I love this season of cozy foods and all that comes with it and want to savor it while its around! (Time slow down please.) While I may not be getting to wear my fall favorites, because Texas fall doesn’t like to allow for flannels and sweaters, I am embracing fall flavors in the kitchen! This fall chicken salad with pepita granola and a pumpkin vinaigrette is going to knock your socks off in the flavor department and is the perfect fall salad to make all season long!

PostedSeptember 27, 2018

AuthorLeigh Ann Chatagnier

CategoriesDinner, Holiday, Salads