This post is sponsored by Karuna, but all opinions are 100% my own.

As we are approaching warmer weather, I am all about finding drinks that are hydrating but something other than water that are good for me too. I love agua frescas because it’s a drink that is made from fruit and so you get a few extra vitamins, it tastes great, and is perfect to keep in the fridge. That’s why I partnered up with my friends at Karuna to bring you an agua fresca recipe that is going to help your body detox along with giving it fuel it needs any day of the week. This recipe for detox grape and kiwi agua fresca is so refreshing and delicious, you are going to love making it to keep on hand in your refrigerator all season long.

If you haven’t heard of Karuna wellness beverages before, they are a company who believes in food as medicine and each of their drinks work to restore health through whole plant based ingredients. Each drink has ingredients chosen to help to restore gut health through prebiotics, provide antioxidants, clean protein, and they help to sustain energy throughout the day. Not to mention, they taste amazing too!

One of my favorite flavors is the detox drink which is made with kiwi, concord grapes, mung bean sprouts, and other ingredients that fuel your body. It’s delicious on it’s own, but I took it up a notch and added extra kiwi, grapes, lemon, and lime juice and turned it into a tasty agua fresca that you will love.

You simply blend up Karuna Detox drink with the fruit, some extra water for hydration and then strain it before serving. This drink is so simple and so good for you. I like to keep a pitcher in the fridge for a couple of days so I can enjoy a glass every afternoon. I can’t wait for you to give this recipe a try for yourself!

Make sure to check out Karuna's website for product locations and other flavors.