Grilling a spatchcock chicken is one of the fastest ways to grill a whole chicken. It also makes for a super even cook time for both the whole chicken and the result is perfectly crispy skin and juicy and flavorful meat on the inside. There are just a couple of steps that you have to do to prepare a spatchcock chicken and then it’s all about seasoning it the chicken up properly and grilling it until its cooked to perfection.
Transform summer zucchini and squash by cooking them in a delicious miso butter that will enhance their flavor and have even the pickiest of eaters enjoying their vegetables. Summer zucchini and squash can be somewhat lack luster when it comes to the veggie world but this miso butter really packs a flavor punch that will make these your new favorite vegetable side dish! The combination of perfectly cooked zucchini, squash, caramelized onions, and melted miso butter is a dynamite combination that you won’t be able to get enough of. These miso butter zucchini and squash are going to be your new favorite summer dish.
Grilled shrimp are one of my favorite seafoods to throw on the grill and with this easy grilling method you can have perfectly grilled shrimp in 5 minutes. Shrimp are a family favorite and ideal for weeknight cooking thanks to their ability to be seasoned however you like and because they can cook up so quickly too. With just a few simple seasonings and steps, you can be enjoying delicious charred to perfection shrimp any night of the week.
Easy grilled pork chops with a simple seasoning is the only pork chop recipe you need. Fire up the grill and learn to grill the best pork chops that are easy enough for anyone to master. Grilled pork chops are a summer staple at our house and the whole family loves them. These easy grilled pork chops will quickly become one of your new favorite proteins to throw on the grill and serve alongside your favorite vegetables and more.
This recipe for crispy chicken cutlets is one of the best chicken recipes you’ll ever try. Thinly sliced chicken breasts are breaded and then pan fried until golden in color and perfectly crispy. Chicken cutlets are a staple recipe that I cook almost weekly for a variety of dishes. I love to top a salad with them, serve veggies alongside, make chicken parmesan, sandwiches, and even snack on them straight out of the fridge leftover. They are so flavorful and versatile that you are going to want to make them weekly too.
Blackberry mint chip ice cream is the ice cream flavor of the summer! If you are a mint chocolate chip fan, then you will love this fruity blackberry twist. The result is a refreshing ice cream that is light and creamy and full of flavor and textures. This ice cream base is egg free, which makes it even easier to make homemade ice cream right in your own kitchen. This recipe is a mix of my favorite mint chip ice cream with a layer of blackberry vanilla reduction swirled throughout. It is so delicious and perfect for serving up one or two scoops all summer long. This blackberry mint chip ice cream will surely become one of your new favorite ice cream flavors.