Salted Brown Butter Pumpkin Rice Krispie Treats

It’s that time of year when I start breaking out my cans of pumpkin and making all of the pumpkin flavored things. These salted brown butter pumpkin rice krispie treats are one of my new favorite pumpkin recipes that are perfect for fall. They are the perfect sweet treat for the season and are super simple to make as well. They are perfectly chewy, with a hint of pumpkin and spice in the background made extra tasty with brown butter which really takes these rice krispie treats to the next level.

PostedSeptember 20, 2023

AuthorLeigh Ann Chatagnier

CategoriesDessert

Tagsdessert, pumpkin recipes, pumpkin rice krispie treats

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This post is sponsored by Tony Chachere’s, but all opinions are my own.

Grilled Cajun potato skins are topped with Creole seasoning, andouille sausage, plenty of cheddar cheese, chives, and a spicy sour cream sauce that get finished off on the grill. I partnered with my friends at Tony Chachere’s to create this Cajun twist on a classic appetizer that will please a crowd for any occasion. These potato skins are easy to prepare and make the perfect appetizer for tailgating, entertaining, and more. If you are looking for a fun new appetizer to bring to any game day or potluck, these Cajun Grilled Andouille Potato Skins are the ultimate savory treat.

PostedAugust 29, 2023

AuthorLeigh Ann Chatagnier

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Crispy Baked Chorizo Salsa Verde Breakfast Tacos

This version of a traditional breakfast taco is loaded with chorizo, eggs with salsa verde, and cheesy goodness all packed into a baked crispy tortilla. Unlike a traditional breakfast taco, these tacos are baked in the oven and are perfect for meal prepping, entertaining, and making in bulk. This recipe for my crispy baked chorizo salsa verde breakfast tacos is going to become a favorite breakfast to enjoy at home or on the go.

PostedAugust 21, 2023

AuthorLeigh Ann Chatagnier

CategoriesBreakfast

Tagsbreakfast tacos, breakfast, tacos, chorizo tacos, chorizo, salsa, salsa verde

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Grilling a spatchcock chicken is one of the fastest ways to grill a whole chicken. It also makes for a super even cook time for both the whole chicken and the result is perfectly crispy skin and juicy and flavorful meat on the inside. There are just a couple of steps that you have to do to prepare a spatchcock chicken and then it’s all about seasoning it the chicken up properly and grilling it until its cooked to perfection.

PostedAugust 16, 2023

AuthorLeigh Ann Chatagnier

CategoriesGrilled

Tagsgrilling, chicken, spatchcock chicken, grilled, grilled chicken

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Transform summer zucchini and squash by cooking them in a delicious miso butter that will enhance their flavor and have even the pickiest of eaters enjoying their vegetables. Summer zucchini and squash can be somewhat lack luster when it comes to the veggie world but this miso butter really packs a flavor punch that will make these your new favorite vegetable side dish! The combination of perfectly cooked zucchini, squash, caramelized onions, and melted miso butter is a dynamite combination that you won’t be able to get enough of. These miso butter zucchini and squash are going to be your new favorite summer dish.

PostedJuly 31, 2023

AuthorLeigh Ann Chatagnier

CategoriesSide Dishes

Tagszucchini, squash, vegetable side dishes, vegetarian recipes

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Grilled shrimp are one of my favorite seafoods to throw on the grill and with this easy grilling method you can have perfectly grilled shrimp in 5 minutes. Shrimp are a family favorite and ideal for weeknight cooking thanks to their ability to be seasoned however you like and because they can cook up so quickly too. With just a few simple seasonings and steps, you can be enjoying delicious charred to perfection shrimp any night of the week.

PostedJuly 27, 2023

AuthorLeigh Ann Chatagnier

CategoriesDinner

Tagsgrilled, shrimp, shrimp recipes, grilled shrimp

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