Easy Turkey Burger Salads
Nothing quite beats a good burger and these easy turkey burger salad bowls are a simple and healthier way to satisfy your burger craving any night of the week. This is a 20 minute meal from start to finish, making it ideal to whip up on even the busiest of nights. Ground turkey, lettuce, tomatoes, onion, pickles, and a delicious special sauce dressing make for a delicious salad option that tastes just like your favorite burger. These easy turkey burger salad bowls are going to quickly become a family weeknight dinner favorite.
In addition to these burgers being simple and quick to make, you can take it a step further by meal prepping the ingredients at the beginning of the week for an easy and healthy lunch or dinner option all week long. I simply season up lean ground turkey with Worcestershire sauce, steak seasoning, salt, and pepper and then sauté the meat up in a skillet versus making out individual patties for less mess and less cook time. I add the turkey burger meat to a bowl with lots of fresh veggies and my favorite burger toppings. This is completely customizable and you can add whatever you like into your salad!
Variations of this recipe:
Use ground beef, ground pork, or ground chicken instead of ground turkey.
Add cheese into the mix if you prefer.
Add crumbled bacon into the salad.
Add boiled eggs for extra protein.
Use your favorite lettuces. I prefer the crunch of romaine here, but iceberg, mixed greens, or a combination of these would work as well.
Ways to Meal Prep this Recipe:
Cook the ground turkey in advance and store in an airtight container in the refrigerator.
Make the dressing and store in the refrigerator.
Chop all toppings and store in separate containers in the refrigerator.
This recipe is very versatile and can be made using what you have on hand at the time. It’s healthy, full of protein, and will satisfy even the biggest of burger cravings. You will not only love how easy this recipe is, but also how tasty it is too!
Easy Turkey Burger Salads
Ingredients:
2 Lbs. Extra Lean Ground Turkey
1 Tbsp. Worcestershire sauce
1 Tsp. Olive Oil
1 Tsp. Grill Seasoning (such as Montreal Steak)
1 Tsp. Kosher Salt
1/2 Tsp. Black Pepper
3 Cups Chopped Romaine Lettuce
1/4 Cup Diced Pickles
1/4 Cup Thinly Sliced Red Onions
1/4 Cup Chopped Tomatoes
Fresh Dill
Shredded Cheese or Blue Cheese (optional)
For the Dressing-
1/4 Cup Ketchup
1 Tbsp. Dijon
1 Tsp. Mayonnaise
2 Tbsp. Pickle Juice
1 Tbsp. Worcestershire Sauce
1/2 Tsp. Grill Seasoning (such as Montreal Steak)
1/2 Tsp. Kosher Salt
1/2 Tsp. Black Pepper
Directions:
Add oil to a skillet and heat to medium high heat.
Add ground turkey to the pan and then season with grill seasoning, salt, pepper, and Worcestershire and then break up the turkey browning until cooked through.
Meanwhile make the dressing by combining ketchup, dijon, mayonnaise, pickle juice, Worcestershire sauce, grill seasoning, salt, and pepper and whisk to combine.
Add lettuce, pickles, red onions, and tomatoes to a large bowl and then top with desired amount of cooked ground turkey.
Drizzle with dressing and then top with fresh dill and serve.
Easy Turkey Burger Salads
Easy Turkey Burger Salads
Easy Turkey Burger Salads
How good do these easy turkey burger salad bowls look? You are going to absolutely love them!
